 |
 |
|
Program Terms
•
Fall
•
Spring
•
Summer
•
Winter
Program
Participants
•
Adults
Subject Areas
•
Culinary Arts
|
|
|
 |
 |
|
|
Quick Look
•
Location:
Vancouver - Canada
•
Language of Instruction: English
Overview
At The Art Institute of Vancouver - Dubrulle International Culinary Arts, we believe an education in the creative and applied arts should be hands on and practical, not to mention inspiring. It should prepare you for opportunities in the workplace as it gives your ideas and talent a place to take shape.
We offer a creative stimulating environment where you can learn what it takes to launch your career in the fields of culinary arts and hospitality. You’ll learn with experienced faculty who practice what they preach, in interesting careers inside and outside of our classrooms. You’ll be exposed to a curricula that’s relevant, thanks to the input of major employers with whom we work.
We’re conveniently located in the heart of downtown Vancouver. At our campus, you’ll find a creative environment designed to bring out your best. Our location features three industrial kitchens as well as a student-run 40 seat restaurant to hone the skills of budding chefs.
Eligibility
To apply for admission into The Art Institute of Vancouver – Dubrulle International Culinary Arts, students must submit an application form with a with a $100application fee and $50 assessment fee. Submission packages must also include official transcripts from all recently attended secondary and post-secondary schools and a self-authored 250-word typed essay on career goals and how an education at The Art Institute will help you attain those goals.
The Art Institute of Vancouver – Dubrulle International Culinary Arts also requires proof of medical insurance valid for use in British Columbia for the duration of the program of study as well as submit a negative test result for Tuberculosis and a doctor’s note certifying that the applicant is in good health.
English is the language of instruction at The Art Institute of Vancouver – Dubrulle International Culinary Arts. Students, regardless of country of origin or citizenship, are required to demonstrate competence in the English language prior to admission. All ESL applicants are required to submit with their application proof of their English competency corresponding to a minimum score of 480 (on the paper-based TOEFL or 157 on the computer-based TOEFL), and to complete a personal interview (or telephone interview) prior to acceptance.
Dates
Classes start in January, April, July and October each year.
Contact
The Art Institute of Vancouver - Dubrulle International Culinary Arts
The Canaccord Tower
PO Box 10366
300 - 609 Granville Street
Vancouver, BC V7Y 1G5
CANADA
Tel:
604.738.3155
Fax:
604.738.3205
Email
Send Email
Web
Visit Website |
|
Important
Notes: This information was provided
directly by the school/organization for
inclusion on the Study Abroad Links
directory, and is subject to change
without notice. Inclusion on the
directory does not imply our endorsement
of the program. Please be sure to verify
all information directly with this
school/agency/organization. Study Abroad
Links is not liable for any errors,
omissions, or misinformation on this
profile or on any listings in the
directory.
Academic
Credit: Your school may not accept
credit earned as a result of studying
abroad for this program, or any program
included on the Study Abroad Links
directory. If you are seeking academic
credit, it is essential that you consult
with your school to ensure that the school
and program you are considering meets
their requirements for awarding credit.
|
